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Easiest Way to Prepare Super Quick Homemade Kerala Style Coconut Milk Fish Curry

Kerala Style Coconut Milk Fish Curry

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect Kerala Style Coconut Milk Fish Curry. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kerala Style Coconut Milk Fish Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kerala Style Coconut Milk Fish Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Kerala Style Coconut Milk Fish Curry using 12 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Kerala Style Coconut Milk Fish Curry:

  1. 2 tsp Chilli Powder
  2. 3 Tilapia Fillets
  3. 2 cup Coconut Milk
  4. 3/4 tsp Turmeric Powder
  5. 1/2 tsp Tamarind Concentrate
  6. 2 tsp Salt
  7. 1 Green Chilli, finely sliced
  8. 2 Shallots
  9. 1 clove Garlic, finely minced
  10. 5 Fenugreek Seeds
  11. 1 tbsp Vegetable Oil
  12. 6 Curry Leaves

Instructions to make to make Kerala Style Coconut Milk Fish Curry

  1. Add coconut milk, chilli powder and turmeric to a non stick pot. Mix and heat to a simmer.
  2. Wash and cut the tilapia fillets into 1 inch cubes. Add the fish gently. Get it boiling again and add salt.
  3. Add the tamarind concentrate.
  4. After 1 minute lower flame and cook uncovered till curry thickens and the fish is cooked.
  5. Heat the vegetable oil in a pan. Add the fenugreek and saute till it turns golden.
  6. Add garlic, shallots, green chilli and curry leaves and saute till it turns golden.
  7. Add to the curry. Don’t stir. Cover and allow to sit 15-30 minutes before serving.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Quick Kerala Style Coconut Milk Fish Curry. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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