Step-by-Step Guide to Make Perfect Steam Fish w/ Preserved Salted Vege

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Ultimate Steam Fish w/ Preserved Salted Vege. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we must prepare a few components. You can have Steam Fish w/ Preserved Salted Vege using 5 ingredients and 1 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Steam Fish w/ Preserved Salted Vege:

1. 2 slices red snapper
2. 2 leaves preserved salted vegetables
3. Ginger
4. Spring onion
5. Cooking oil

Steps to make to make Steam Fish w/ Preserved Salted Vege

1. Wash fish and put in a plate. Slice ings and place around the fish. Steam for 8 mins

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So that is going to wrap it up for this exceptional food Easiest Way to Make Favorite Steam Fish w/ Preserved Salted Vege. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!