Steps to Make Super Quick Homemade Fish fry

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Super Quick Homemade Fish fry. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Fish fry using 6 ingredients and 4 steps. Here is how you cook that.

#deepfried

Ingredients and spices that need to be Prepare to make Fish fry:

1. 2 tsp Red Chilli powder
2. 1/2 tsp coriander powder (optional)
3. 1/2 tsp Turmeric powder
4. 1 tsp Lime juice
5. to taste Salt
6. as required Oil to toast/deep fry

Steps to make to make Fish fry

1. In a wide mixing bowl, add red chilli, turmeric powder, coriander powder, lime juice and required salt. Sprinkle a little water to make a paste-like consistency.
2. Then add the fish and mix well
3. Coat The masala on all sides of the fish and marinate for at least 30 mins.
4. Heat oil in a pan or dosa tawa and fry the fish until the fish turns dark brown in colour.

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So that is going to wrap this up for this exceptional food Recipe of Homemade Fish fry. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!