How to Prepare Favorite Mackarel Tuna Fish with Soy Sauce

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Steps to Prepare Quick Mackarel Tuna Fish with Soy Sauce. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mackarel Tuna Fish with Soy Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mackarel Tuna Fish with Soy Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mackarel Tuna Fish with Soy Sauce is 1 bowl. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mackarel Tuna Fish with Soy Sauce estimated approx 15 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Mackarel Tuna Fish with Soy Sauce using 12 ingredients and 6 steps. Here is how you can achieve it.

Mackarel tuna day ✌😁

Ingredients and spices that need to be Take to make Mackarel Tuna Fish with Soy Sauce:

1. 2 slice mackarel tuna
2. 2 tbsp black soy sauce
3. 1 big chili or garlic
4. 2 cayenne pepper (optional)
5. 2 red onions
6. 1 garlic
7. 1 spring onion
8. 1 tomato
9. 1 tsp salt
10. 1 tsp bouillon powder
11. 100 ml water
12. Vegetable oil or olive oil

Instructions to make to make Mackarel Tuna Fish with Soy Sauce

1. Chop-chop onions, garlic, chili, cayenne pepper, spring onion and tomato
2. Slice sliced fish into bites size
3. Heat pan and oil then fry the fish until golden brown
4. Fry sliced onions, garlic, chili, spring onion, cayenne pepper and tomato then add fried fish.
5. Add 2 tbsp sweet soy sauce, water, bouillon powder and salt then stir until cooked.
6. Serve it

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