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Recipe of Quick Watermelon's shell Ragout with fish and shrimps

Watermelon's shell Ragout with fish and shrimps

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Award-winning Watermelon's shell Ragout with fish and shrimps. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Lettuce wraps. These mike delightfully flavorful lunch snacks and the filling can be ready in advance, which leaves only reheating the filling and wrap when you are prepared to eat. This is a enjoyable lunch to talk with your little ones also it teaches them that lettuce is a great deal more versatile than people frequently give it credit for being. Many people choose to go with a teriyaki motivated filling; my family enjoys taco inspired fillings for the lettuce rolls. You are perfectly free to come up with a favourite meeting of one's very own.

Many things affect the quality of taste from Watermelon's shell Ragout with fish and shrimps, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Watermelon's shell Ragout with fish and shrimps delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Watermelon's shell Ragout with fish and shrimps is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Watermelon's shell Ragout with fish and shrimps estimated approx 40 mins.

To get started with this recipe, we must prepare a few ingredients. You can have Watermelon's shell Ragout with fish and shrimps using 18 ingredients and 6 steps. Here is how you cook it.

Rich and well seasoned ragout :)

Ingredients and spices that need to be Take to make Watermelon's shell Ragout with fish and shrimps:

  1. 1 watermelon
  2. 1 fish
  3. 500 grams shrimps
  4. fish soup
  5. 1 onion,halves
  6. 3 clove garlic
  7. 2 cup water
  8. seasoning
  9. 1 1/2 tbsp palm sugar
  10. 1 tsp sugar
  11. 1 1/2 tbsp fishsauce
  12. 1/3 tsp salt
  13. 2 tbsp tamarind puree
  14. chilli paste
  15. 6 dried chilli,deseeded
  16. 5 shallots
  17. 2 clove garlic
  18. 1 tsp good quality shrimp paste

Instructions to make to make Watermelon's shell Ragout with fish and shrimps

  1. In soup pot boil water with sliced of onion and garlic,add a whole fish or use 2 fish fillet instead is fine,dont stir this..let it boil for approximately 20 mins,heat off ..transfer fish,garlic and onion to the tray..let it cool
  2. Shelled watermelon,first trim the green part ,then slice off only white part of the shell,slice into bite size ,set aside..oh ..bring watermelon to chill in your refrigerator too !
  3. Drain fish soup into new pot (protect from loosed fish bone in the soup ),set on medium heat ,add watermelon's shell..reduce to simmer after bouble boil ,spoon out boubles on soup surface
  4. While simmering ,make chiili paste ,by pestel and mortar or blender,mix well paste ingredients then add fish fillets or deboned fish
  5. Add fish paste into soup pot,seasoning,stir to mix ,let it cook another10 mins
  6. Taste it ..you will find the mildy sweet and sour soup ..add shrimps,3 more mins cook,then heat off,serve hot with steamed jasmine rice :)

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So that's going to wrap it up with this exceptional food Simple Way to Make Award-winning Watermelon's shell Ragout with fish and shrimps. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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