Step-by-Step Guide to Prepare Perfect sea bream with tomato sauce

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Ultimate sea bream with tomato sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from sea bream with tomato sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare sea bream with tomato sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make sea bream with tomato sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook sea bream with tomato sauce estimated approx 40 mins.

To begin with this particular recipe, we must first prepare a few components. You can cook sea bream with tomato sauce using 13 ingredients and 8 steps. Here is how you can achieve that.

:grace a very good and simple recipie!

Ingredients and spices that need to be Take to make sea bream with tomato sauce:

1. 1 sea bream
2. sauce
3. 2 large tomato
4. 1 slice onion
5. 70 grams tomato paste
6. 1 dash salt
7. 1 dash pepper
8. 1 tbsp ground paprika
9. 1/4 cup basmalic vinegar
10. fish seasoning
11. 1 dash salt
12. 1 dash pepper
13. 1/4 cup olive oil

Instructions to make to make sea bream with tomato sauce

1. preheat the oven to 350°C
2. marinate the sea bream with olive oil, salt and pepper, then set aside
3. chop the tomatoes and onions then combine them into a bowl
4. add in the paprica, basmalic vinegar, tomato paste, and the salt and pepper.stir them together with a spoon
5. pour the tomato mixture onto the marinated fish
6. put the fish into the oven for 25 minutes or until the fish seems cooked
7. add a dash of parley for a great appearance
8. finally, serve.... BON APPETITE!

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