How to Prepare Speedy Fish and onion sauce

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Homemade Fish and onion sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish and onion sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish and onion sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Fish and onion sauce using 5 ingredients and 4 steps. Here is how you can achieve it.

My favorite sauce

Ingredients and spices that need to be Make ready to make Fish and onion sauce:

1. Debonned fish
2. Grinded scotch bonnet and onion
3. 1 large onion (sliced)
4. Seasonings and spices
5. 2 tbspoon of veg oil

Instructions to make to make Fish and onion sauce

1. Bring pan to medium heat, add veg oil, add grinded scotch bonnet and onion and stir fry for 3 mins
2. Add seasonings and spices and stir
3. Add fish and sliced onion, stir fry for 3 mins.
4. Done

While that is by no means the end all be all guide to cooking quick and easy lunches it's good food for thought. The expectation is that this will get your own creative juices flowing so you can prepare wonderful lunches for your family without needing to accomplish too terribly much heavy cooking at the practice.

So that's going to wrap this up for this exceptional food Simple Way to Prepare Super Quick Homemade Fish and onion sauce. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!