Steps to Make Award-winning Slow Cooker Seafood and Rice Soup

Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, Easiest Way to Prepare Perfect Slow Cooker Seafood and Rice Soup. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Slow Cooker Seafood and Rice Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow Cooker Seafood and Rice Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Slow Cooker Seafood and Rice Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Slow Cooker Seafood and Rice Soup using 11 ingredients and 7 steps. Here is how you cook it.
I wanted to make my mum's fish soup but without the hassle of constantly looking after it. Not the same but equally successful at home
Ingredients and spices that need to be Take to make Slow Cooker Seafood and Rice Soup:
- 1 onion, chopped
- 2 cloves garlic, crushed
- 1 dash olive oil
- 1/2 tsp paprika
- 1 bay leaf
- 1 can chopped tomatoes 400ml
- 700 ml fish stock (I used stock cube
- 50 ml white wine
- 75 grams short grain rice
- 250 grams fresh or frozen and thawed seafood mix
- Extra water to thin soup
Steps to make to make Slow Cooker Seafood and Rice Soup
- I sautee onion and garlic in a pan. Add paprika and cook out for a minute to release flavour.
- Add chopped tomatoes and simmer for 10 minutes
- Add the wine and simmer for a minute
- Blend everything so that is smooth and transfer to slow cooker - crockpot.
- Add stock and bay leaf and leave for 4-5 hours on low.
- Add the rice and let it simmer for half hour
- Turn up to high and add the seafood simmer extra 15 minutes and thin with water as required.
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