Recipe of Speedy Cod in Herbed Lemon Wine Sauce

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Perfect Cod in Herbed Lemon Wine Sauce. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cod in Herbed Lemon Wine Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cod in Herbed Lemon Wine Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Cod in Herbed Lemon Wine Sauce using 19 ingredients and 6 steps. Here is how you can achieve that.

This dish has a nice balance of flavors that I love with seafood! :hungry

Ingredients and spices that need to be Take to make Cod in Herbed Lemon Wine Sauce:

1. Fish
2. 1 tsp sea salt
3. 1 tbsp Old Bay seasoning
4. 1 tbsp Herbes de Provence
5. Sauce
6. 1 tbsp olive oil
7. 3 tbsp red onion, minced
8. 1 tsp fresh ginger, grated
9. 1 tbsp chopped lemon (both the rind and the pulp)
10. 1/2 cup chicken stock
11. 1/2 cup white wine
12. 1 tbsp honey
13. 1/4 cup lemon juice, freshly squeezed
14. 1 tsp soy sauce
15. 2 tbsp butter
16. 1 tsp dry mustard
17. 2 sprigs fresh rosemary
18. 1 tsp fresh dill, chopped
19. 1 tsp black pepper

Instructions to make to make Cod in Herbed Lemon Wine Sauce

1. For fish-Rinse and pat dry fish. Coat both sides with salt & seasonings.
2. Pan saute fish in olive oil over medium high heat for about 5 to 6 minutes per side. Remove from heat and set aside on paper towels.
3. For sauce-Heat the oil in a medium sauce pan over medium high heat. Add onion, lemon, and ginger. Saute for 3 to 4 minutes or until onion is slightly transclucent.
4. Stir in chicken stock, wine, lemon juice, honey, butter and soy sauce. Whisk until well combined. Add in herbs.
5. Bring to a low boil then reduce heat and simmer for 15 minutes.
6. Plate fish and spoon sauce over top. Garnish with cooked or fresh rosemary sprigs and enjoy.

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So that's going to wrap it up for this special food Recipe of Speedy Cod in Herbed Lemon Wine Sauce. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!