Simple Way to Prepare Perfect Cabbage & Baby Sardine Oyster Stir Fry

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, How to Prepare Any-night-of-the-week Cabbage & Baby Sardine Oyster Stir Fry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cabbage & Baby Sardine Oyster Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage & Baby Sardine Oyster Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cabbage & Baby Sardine Oyster Stir Fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Cabbage & Baby Sardine Oyster Stir Fry using 8 ingredients and 4 steps. Here is how you can achieve it.

I wanted to make a simple side dish with lots of cheap and delicious cabbage. ※To get a nice colour for the cabbage, microwave until it wilts. (If you cook it too much, it will brown.) ※Cooking time will vary on the microwave so adjust it accordingly. Just cook until the cabbage is wilted but the colour is still vibrant. Recipe by Raby

Ingredients and spices that need to be Take to make Cabbage & Baby Sardine Oyster Stir Fry:

1. 300 grams Cabbage
2. 1 dash Salt
3. 1 tsp Oyster sauce
4. 1 tsp Soy sauce
5. 1/2 tsp Ginger (grated)
6. 1 bunch Chirimen jako - salted semi-dried tiny fish
7. 1 Toasted sesame seeds
8. 2 tsp Vegetable oil

Instructions to make to make Cabbage & Baby Sardine Oyster Stir Fry

1. Chop the cabbage into 1 cm strips, add to a heat resistant plate and lightly cover with cling film. Microwave for roughly 2 minutes until wilted.
2. Pour vegetable oil into a frying pan and heat. When hot, add the cabbage, sprinkle over some salt and give a quick stir fry.
3. Add the oyster sauce, soy sauce, ginger and baby sardines into the pan as well and quickly stir-fry together over a high heat.
4. Add the contents of the frying pan to a plate, sprinkle over the sesame seeds and it's done.

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Cabbage & Baby Sardine Oyster Stir Fry. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!