Recipe of Any-night-of-the-week Spicy Seafood Soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, How to Prepare Any-night-of-the-week Spicy Seafood Soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Seafood Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Seafood Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Seafood Soup is 4+ Servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Seafood Soup estimated approx 20-30 minutes.

To begin with this particular recipe, we must prepare a few components. You can cook Spicy Seafood Soup using 16 ingredients and 5 steps. Here is how you cook it.

Healthy, hearty and yummy.

Ingredients and spices that need to be Take to make Spicy Seafood Soup:

1. Mussels
2. Clams
3. Variety of fish (anything you have) cut into small chunks
4. Prawns / Shrimp
5. Squid
6. 4 Ripe tomatoes
7. 4 cloves garlic
8. 1 big onion
9. 1 bell pepper
10. 1/4 cup olive oil
11. green and red chili
12. 1/2 cup water
13. salt
14. pepper
15. 1/2 lemon (optional)
16. Flat-leaf parsley for garnish

Instructions to make to make Spicy Seafood Soup

1. Add the roughly chopped garlic, onions, bell pepper and chili into a saute pan or pot with the olive oil and sweat for 3 minutes.
2. Chop the tomatoes and add to the pan. Season lightly with salt and crushed black pepper. Add the water and let it simmer for 10 mins until the tomatoes are soft.
3. Add your seafood, mix once then cover for 10mins. They are cooked once the shells are open (discard the ones that did not open).
4. You can adjust the seasoning and amount of soup/water but remember that some seafood adds water to the pan.
5. Squeeze the juice of half a lemon, garnish with flat-leaf parsley and serve with garlic bread or rice. Bon appetit.

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So that's going to wrap this up for this special food Easiest Way to Make Favorite Spicy Seafood Soup. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!