Recipe of Award-winning Fried rice with cauliflower

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Award-winning Fried rice with cauliflower. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Let us face it, cooking is not a top priority in the lifestyles of every man, woman, or child on the planet. In fact, much too folks have made learning to cook important within their lives. This usually means that individuals frequently exist on power foods and boxed blends instead of taking your time and time to prepare healthful food to the families and our personal enjoyment.

The same holds true for lunches once we frequently add to a can of soup or box of macaroni and cheese or some other similar product as opposed to putting our creative efforts into creating a quick and easy yet delicious lunch. You will see many ideas in this article and the hope is that these ideas won't only get you off to a wonderful beginning for finishing the lunch R-UT we all look for ourselves at at some point or another but in addition to try new things on your very own.

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Many things affect the quality of taste from Fried rice with cauliflower, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried rice with cauliflower delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried rice with cauliflower is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Fried rice with cauliflower using 13 ingredients and 4 steps. Here is how you can achieve it.

I cooked fried rice today for lunch with no cauliflowers added. But fried rice with cauliflower is great and you'll surely love it..

Ingredients and spices that need to be Make ready to make Fried rice with cauliflower:

1. 2 cups cooked rice
2. 3 tbsp palm oil or any available cooking oil
3. 1/2 cup cauliflower - florets
4. small amount of fried egg- cut in flakes
5. small amount of ham or chicken or fish fillet(choose any)
6. 1 tsp ground pepper
7. 1 tsp seasoning(msg, Knor or any of your choice)
8. 1 tsp salt
9. minced garlic
10. Optional only: saffron or turmeric powder as additional spices
11. Optional: green peas
12. Optional: fried nuts(cashew, almond, peanut) raisin for toppings
13. TOPPING: crispy fried onion

Instructions to make to make Fried rice with cauliflower

1. In a large pan, stir fry egg and cut in flakes
2. Stir fry ham, chicken, bacon or fish flakes- (choose any of these) and put in a separate plate together with the egg. Using the same pan & oil, fry the cauliflower until brown.
3. Using the same pan, add oil if necessary then put the cooked ingredients and rice. Add seasoning & spices. Add green peas if available(optional) and stir constantly until the ingredients mixed well with the rice. Cook for few minutes.
4. Put the fried rice in a plate and add topping. To make crispy fried onion topping: slice medium white onion into strips(thinly cut) and stir fry in oil over medium heat. Wait until the onion strips become brown & crisp. Sprinkle the crispy fried onion on top of the fried rice, add fried nuts or black raisin if available.

While that is in no way the end all be guide to cooking easy and quick lunches it is very good food for thought. The hope is that this will get your own creative juices flowing so you are able to prepare excellent lunches for the family without having to do too horribly much heavy cooking in the process.

So that's going to wrap this up with this special food Steps to Prepare Ultimate Fried rice with cauliflower. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!