Steps to Make Quick Ikan Pesmol

Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Ikan Pesmol. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ikan Pesmol, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ikan Pesmol delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Ikan Pesmol using 15 ingredients and 3 steps. Here is how you cook that.

Indonesian curry fish

Ingredients and spices that need to be Take to make Ikan Pesmol:

1. Fish (any kind) i use salmon
2. Carrot
3. Cucumber
4. Bird clilli
5. Red chilli
6. Garlic
7. Red onion
8. Galangan
9. Curry powder / the fresh one (kunyit)
10. Spring onion
11. Lemon grass
12. Bay leave
13. Lime leave
14. Water
15. Cooking oil

Steps to make to make Ikan Pesmol

1. Fry the fish
2. Blend the spices, fry it, put the fish,leaves, water, wait till it cooked
3. Serve

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Ikan Pesmol. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!