Easiest Way to Make Super Quick Homemade Baked Fish in Mayo & Mustard

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Favorite Baked Fish in Mayo & Mustard. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baked Fish in Mayo & Mustard, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Fish in Mayo & Mustard delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Fish in Mayo & Mustard is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can cook Baked Fish in Mayo & Mustard using 6 ingredients and 5 steps. Here is how you can achieve that.

Baked Fish in Mayonnaise and Mustard and Baked Four Cheese Potatoes

Ingredients and spices that need to be Take to make Baked Fish in Mayo & Mustard:

1. 1 lb White Fish
2. 3 tbsp Mayo
3. 1 tsp Dry Mustard
4. 1/2 cup Chopped Onion
5. 1 dash Cayenne
6. 1/8 tsp Dillweed

Instructions to make to make Baked Fish in Mayo & Mustard

1. Preheat Oven to 400°F
2. Place Fish in Lightly Greased Shallow Baking Dish
3. Combine Mayo, Mustard, Onion, Cayenne, and Dillweed in a Bowl until Blended
4. Spread Mixture Evenly onto the Fish
5. Bake at 400°F for 18-22 Minutes until Fish Flakes Easily

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So that is going to wrap this up with this exceptional food Recipe of Favorite Baked Fish in Mayo & Mustard. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!